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Term Papers 61 - 90
This 3 page paper examines food preferences of Israelis and the reasons they tend to like traditional fare. Studies on food prefer... ...
A 7 page paper providing preliminary investigation into whether Kudler Fine Foods should add a catering business. The paper discu... ...
This 4 page paper is the first part of a proposal to gather and analysis data concerning the nutritional value in food. The paper ... ...
Fifteen questions are answered in this paper consisting of five pages and addresses a student recorded exercise involving a food i... ...
Sixteen questions are answered in six pages and involve food consumption over the course of a day as tracked online by MyPyramid T... ...
This 4 page paper discusses what Schlosser says about standardization, uniformity, and conformity in the fast food industry on one... ...
This 6 page paper examines various aspects of bioengineering in the food industry. Both sides of the issue are discussed and the p... ...
A 5 page paper which examines statistics involving junk food and children. The paper argues that in a society where obesity is a s... ...
In four pages a hypothesis is tested using a research framework design that frames the null and alternative hypotheses, the decisi... ...
In seventeen pages this paper examines McDonald's in terms of its organization, fast food impact upon the beef industry, globaliza... ...
Flavorization is discussed in this seven page paper with the assistance of Fast Food Nation by Schlosser and then a discussion of ... ...
In five pages this paper discusses how a fifty percent food stamp deduction impacts upon the prices of food. Five sources are lis... ...
In five pages this paper examines food choices in a comparison between the U.S. and Japan with links between Japanese food, enviro... ...
In four pages diseases resulting from food are examined in a discussion of Escherichia coli, Listeria montocytogenes, and the impo... ...
In six pages this paper compares traditional foods with organic foods in an overview that includes definition and nutritional valu... ...
In five pages this paper argues that organically grown food is, contrary to popular belief, actually environmentally destructive a... ...
Millions of people all over the planet suffer from poverty and starvation. One very interesting but experimental solution to the p...
Waltohar Published on 05/03/2000 2549 Reads Chemistry
This 3 page paper looks at the way forecasting occurs in a fast food outlet. The first part of the paper looks at four different t... ...
In five pages this persuasive essay relies upon Eric Schlosser’s Fast Food Nation as a primary source in this overview of the reas... ...
A 10 page consideration of the benefits verses the risks of importing food. This paper emphasizes the importance of maintaining t... ...
A 4 page paper discussing several points of Eric Schlosser's "Fast Food Nation" in memo format. The paper discusses slaughterhous... ...
3 pages in length. There is no rigid guideline of what a good meal means in general terms, inasmuch as this experience is both pe... ...
A 10 page overview of this condition and the problems it introduces in terms of diet. This paper provides an overview of both the... ...
In a paper of three pages, the writer looks at food quality in public schools. Drawing on cost benefit analysis, a plan is recomme... ...
The paper is based on a case study (fictitious), provided by the student. Kudler Fine Foods are suppliers of high-quality gourmet ... ...
The writer looks at the way that non existent company Kudler Fine Foods can undertake marketing of premium quality foods to the Fr... ...
In a paper of five pages, the writer looks at the documentary "Food, Inc." The unsafe and unethical practices of major food compan... ...
Kudler Fine Foods is a fictitious company selling gourmet food. The writer presents an environment scan based on Coates four facto... ...
Food allergies have increased and chefs must be cognizant of this in order to prepare foods when special requests arise. There are... ...
This research paper investigates the literature that pertains to the quality of food being served in US schools and relates this t... ...