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This 4 page paper discusses what Schlosser says about standardization, uniformity, and conformity in the fast food industry on one... ...

This 6 page paper examines this work of historical fiction. Historical fiction is defined and explored. The novel is discussed in ... ...

A 3 page paper that discusses how and why fast food changed the way we eat, for example, life has become very hectic. No bibliogra... ...

A 5 page paper that argues against class action lawsuits against fast food restaurants for causing someone to get fat. The writer ... ...

7 pages in length. Advertising, in and of itself, is an entity whose entire existence depends upon the ability to manipulate, inf... ...

A 4 page overview of the contentions made by two authors regarding the potential danger in our current dietary patterns. This pap... ...

This 14 page paper argues that the fast food industry has brought a fundamental change to the eating habits of people both in the ... ...

This 10 page paper considers the impact that e-commerce has had on the fast food companies and their financial management. The pap... ...

This 7 page paper looks at operations management and considers operational difficulties faced by the fast food industry and looks ... ...

In ten pages this paper presents a KFC case study that includes an executive summary, strategic and SWOT analyses, and strategic i... ...

In two pages this paper examines the competition of these fast food giants. Eight sources are cited in the bibliography.... ...

In five pages a summary of Fast's book is presented. There are no other sources listed.... ...

In ten pages this paper examines the fast food industry performance of Boston Market and KFC with corporate overviews and global e... ...

In fifteen pages the fast food industry is considered in an overview that includes history that commences with the 1916 opening of... ...

In five pages this paper examines KFC in China in a consideration of sociocultural barriers and how the fast food conglomerate con... ...

In five pages this paper examines the issues relating to the ownership and management of a fast food restaurant in a consideration... ...

In six pages this paper discusses Syria's emerging fast food franchise market with an analysis of the Porter's Five Forces model. ... ...

In six pages this paper examines how to determine reactions to Shannon Foods' cereal in a marketing consideration that includes a ... ...

In seven pages the theoretical perspectives of Freire and Thoman are applied to an analysis of Schlosser's text. Five sources are... ...

In twelve pages preoperative fasting management is examined in terms of the negative factors and risks associated with fasting suc... ...

This paper contrasts and compares Burger King and McDonald's in five pages using marketing and taste criteria and considers how ma... ...

In three pages this paper examines Caesar Barber's 'obesity' lawsuit against 4 fast food restaurants. One source is cited in the ... ...

This text is reviewed in six pages from a sociological perspective. There are no other sources cited.... ...

In nine pages the problem of obesity in the United States is examined in a consideration of the contributing factors of fast food ... ...

A 4 page critique of the pressures placed upon teenage girls to be slender. This paper focuses on the article by Joan Jacobs Brum... ...

This paper discusses how economic factors affect businesses in the fast food industry. The author includes data pertinent to the ... ...

The common social lesson contained in each of these texts are discussed in four pages. There are no other sources cited.... ...

This 8 page paper looks at scientific management and human relations management models, discussing the underlying concepts of the ... ...

This 84 page paper is an in-depth analysis of three companies all competing in the fast food industry; McDonalds, Yum Brands, owne... ...

This 14 page paper looks at the case of a fast food company that is having human resource problems following the departure of a lo... ...