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Term Papers 1 - 30
This 5 page paper explores the cuisine of the American southwest, including a brief history, why the cuisine developed, and a reci... ...
A 3 page overview of Mediterranean cuisine. Bibliography lists 1 source.... ...
This 3 page paper looks briefly at the cuisine and traditions of New England. Bibliography lists 4 sources. ... ...
This paper pertains to Pilcher's text on Mexican cuisine and its role in nation-building. Five pages in length, one source is cite... ...
In fifteen pages the fusion of Turkish and Vietnamese cuisine is discussed. Eleven sources are cited in the bibliography.... ...
In five pages the cuisine of New England is showcased in this consideration of North American foods. Five sources are cited in th... ...
In six pages this paper examines such texts as With Bold Knife and Fork and The Art of Eating in a consideration of the humorous a... ...
A proposed upscale Chicago international cuisine restaurant is considered in this business plan of thirteen pages in terms of comp... ...
In six pages this paper discusses how French restaurants in particular have evolved and influenced restaurants in Australia and wo... ...
This paper consists of six pages and presents an overview of low country cuisine and its importance to the cultural heritage of th... ...
In four pages this paper contends it is impossible to determine what constitutes yuppie cuisine because it encompasses all culture... ...
In five pages the food of Italy is discussed and its impact upon defining Italian cuisine in America is assessed. Six sources are... ...
In four pages this paper asserts that determining a specific yuppie cuisine is not possible because it includes all types of cultu... ...
The writer looks at a proposal to open a new restaurant in California, specializing in Peruvian cuisine. The writer proposes a mis... ...
In a paper of three pages, the writer looks at 1400s Italian cuisine. Distinctions in diet between the rich and the poor reveal th... ...
In five pages this paper presents an overview of yuppie 'upscale' cuisine which includes flavored coffees, imported beer, sushi, b... ...
This 4 page paper examines four articles on the following topics: the future of food, hunger, history of cuisine and culture. Bibl... ...
A 10 page research paper that examine the ethnic heritage afforded by Minnesota by its various waves of immigrants. The writer loo... ...
This 5 page paper discusses cuisine of the American northwest, how they can be part of a healthy eating regimen, and lists a popul... ...
In five pages the 'light' taste of Northern Italy's cuisine is examined in a consideration of its food staples, beans, polenta, ri... ...
Once prized throughout the region, Cuban cuisine has been changed dramatically by the communist revolution. This paper examines th... ...
In five pages the southwestern cuisine of Nevada, New Mexico, Oklahoma and Texas and its various influences are examined from an h... ...
In five pages this paper examines Africa's native foods in a consideration of regional cuisine and their uses during holidays, cer... ...
Greek legacies are their governmental systems, culture and arts, and science and technology. Classical Greece was a time where the...
LANCEGIRL85 Published on 10/18/2001 2738 Reads Ancient Greece
In five pages this essay examines gender conflict within the contexts of these 5 dramas from ancient Greece. There are no other s... ...
In five pages this paper considers the importance of financial management study which includes such topics as the Balkan Islands' ... ...
In three pages this paper discusses Pericles' perspectives on the ancient Greece city state of Athens. Two sources are cited in t... ...
In three pages this text is examined regarding the patriarchy of Ancient Greece and the role of women in this society.... ...
In ten pages this paper examines the customs, culture, and religion of Greece. Seven sources are cited in the bibliography.... ...
In seven pages 1940s' Greece is the focus of this historical overview. Five sources are cited in the bibliography.... ...