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The Importance of Smoke-Free Fast Food Environments

A 5 page overview of the importance of non-smoking policies and legislation in fast food restaurants. Stresses that while it is indeed the smoker's right to smoke it is also the non-smoker's right to clean air. Identifies the various health problems associated with second-hand smoke. No additional sources cited.


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Paper Information

  • Title: "The Importance of Smoke-Free Fast Food Environments"
  • Filename: Smokfree.wps
  • Pages: 5
  • Cost Per Page: $1.95
  • Subtotal: $9.75

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